Treorchy

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Treorchy

Name

MAHARAJAH SPICE

Restaurant Address

95 Llewellyn Street, Pentre, CF41 7BU

CF41 7BU

Food Tags (Click for similar)

Takeaway

Restaurant Description

Here At Maharajah Spice We Are Constantly Striving To Improve Our Service And Quality In Order To Give Our Customers The Very Best Experience. As A Result, We Are Finally Proud To Unveil And Introduce Our Latest Improvement, Our New Online Ordering Website! You Can Now Relax At Home And Order Your Favourite, Freshly Prepared Meals From Maharajah Spice, Online. You Can Even Pay Online!

Hygiene Rating FSA

3/5 Generally satisfactory

FSA Rating Certificate

Review Rating

3.5

Number of reviews

Opens at

Mon - Fri 17:00 - 00:00

Business Phone Number

01443 442055

Business Website Address

https://maharajah-spice.com

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Toss the prawns with the lemon juice in a shallow non-metallic dish and leave to marinate while you make the sauce. Heat a heavy-based pan with two tablespoons of the oil and then add the onion. Cook for 2-3 minutes until softened but not coloured, then add the turmeric, cardamom pods and chilli powder. Cook for 1-2 minutes until fragrant, stirring constantly.
Stir the remaining oil into the pan with the cinnamon, garlic and ginger. Cook for another 1-2 minutes until the garlic and ginger have softened and are cooked through.
Reserve a few coriander sprigs for garnish and blend the remainder with the coconut cream in a mini food processor.
Stir into pan with the onion and spice mixture until well combined, then bring to the boil. Reduce the heat and simmer gently for 1-2 minutes, then stir in the marinated prawns and season with salt. Continue to simmer for 1-2 minutes until the prawns are just cooked through and tender, stirring constantly.
Garnish the curry with the reserved coriander sprigs and serve with rice or chapattis.