GOLDEN TANDOORI

Name: GOLDEN TANDOORI
Address: 50 Clarence Place, Newport NP19 0AH, NP19 0AH
Telephone: +44 1633 262033
Price range: $$

Return to Directory

Region of Wales

City of Newport

Restaurant Address

50 Clarence Place, Newport NP19 0AH

Restaurant Description

We highly suggest sampling our Chef's Speciality dishes and know you will enjoy every taste.

When you order your Curry, Balti, Biryani or Tandoori from us, you'll see why we have been named as one of the best places to order Indian food online in Gwent.

You can order securely online and pay by cash, card or PayPal ordering your takeaway online is quick and easy.

Hygiene Rating FSA

5/5 Very good

FSA Rating Certificate

Review Rating

5.0

Number of reviews

Opens at

Sun - Sat 17:30 - 00:30

Business Phone Number

+44 1633 262033

Business Website Address

http://www.golden-tandoori.co.uk

Order a takeaway

Click/Tap here to Order Online

Post Code

NP19 0AH

Contact listing owner

Send Message to listing owner

Toss the prawns with the lemon juice in a shallow non-metallic dish and leave to marinate while you make the sauce. Heat a heavy-based pan with two tablespoons of the oil and then add the onion. Cook for 2-3 minutes until softened but not coloured, then add the turmeric, cardamom pods and chilli powder. Cook for 1-2 minutes until fragrant, stirring constantly.
Stir the remaining oil into the pan with the cinnamon, garlic and ginger. Cook for another 1-2 minutes until the garlic and ginger have softened and are cooked through.
Reserve a few coriander sprigs for garnish and blend the remainder with the coconut cream in a mini food processor.
Stir into pan with the onion and spice mixture until well combined, then bring to the boil. Reduce the heat and simmer gently for 1-2 minutes, then stir in the marinated prawns and season with salt. Continue to simmer for 1-2 minutes until the prawns are just cooked through and tender, stirring constantly.
Garnish the curry with the reserved coriander sprigs and serve with rice or chapattis.