CURRY ON THE CURVE
Region of Wales
Restaurant Description
Curry on the Curve, was conceptualised when I got asked a question “Can you make it healthy?” and then followed a journey of endless trials, tribulations and the concept came to life in November 2014. We are eternally grateful to our customers and look forward to hosting many a meals for you in the future.
Seat up to 40 guests
Why not join us for a cookery session and enjoy the art of cooking a meal from fresh ingredients and enjoy the meal you passionately cooked in the restaurant environment.