CHILLIES CARDIFF

Name: CHILLIES CARDIFF
Address: Chillies, 86 Whitchurch Road , South Glamorgan, CF14 3LY, CF14 3LY
Price range: $$

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Region of Wales

Curry in Cathays

Restaurant Address

Chillies, 86 Whitchurch Road , South Glamorgan, CF14 3LY

Food Tags (Click for similar)

Takeaway

Restaurant Description

Chillies, is an authentic Indian takeaway located on Whitchurch Road in Cardiff, where we offer the finest Indian dishes for you to enjoy.

At Chillies you can order online choosing from traditional Curries, Specials, Masala’s, Biryani’s and more, so go to our online menu and have a look for yourself.

Order your takeaway online for delivery or collection.

Hygiene Rating FSA

3/5 Generally satisfactory

FSA Rating Certificate

Review Rating

4.0

Number of reviews

Opens at

Mon-Fri 17:30 to 23:00 Tue Closed Sat 17:30 to 23:00 Sun 17:30 to 23:00

Business Website Address

http://www.chillies-cardiff.co.uk

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Post Code

CF14 3LY

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Toss the prawns with the lemon juice in a shallow non-metallic dish and leave to marinate while you make the sauce. Heat a heavy-based pan with two tablespoons of the oil and then add the onion. Cook for 2-3 minutes until softened but not coloured, then add the turmeric, cardamom pods and chilli powder. Cook for 1-2 minutes until fragrant, stirring constantly.
Stir the remaining oil into the pan with the cinnamon, garlic and ginger. Cook for another 1-2 minutes until the garlic and ginger have softened and are cooked through.
Reserve a few coriander sprigs for garnish and blend the remainder with the coconut cream in a mini food processor.
Stir into pan with the onion and spice mixture until well combined, then bring to the boil. Reduce the heat and simmer gently for 1-2 minutes, then stir in the marinated prawns and season with salt. Continue to simmer for 1-2 minutes until the prawns are just cooked through and tender, stirring constantly.
Garnish the curry with the reserved coriander sprigs and serve with rice or chapattis.